Family Pack of Skinless Chicken Breasts (720g)

Our lean, free-range chicken breasts are a great way to get creative in the kitchen. A versatile cut, try these chicken breasts griddled and served with salad, stuffed with mozzarella, or diced and used in curry. Cooking Instructions 1. Preheat your oven to 200°C/180°C fan/gas mark 6. 2. Optional: marinate your chicken breast with our Shepton House Rub. See instructions below. 3. Roast for 20-25 minutes until the chicken is cooked through – check by making sure the juices run clear. Rest for 5 minutes before serving. Marinade suggestion: You can make your marinade with a tablespoon of olive oil and two tablespoons of our Shepton House Rub (amount variable according to taste). Coat your chicken breast with the marinade and bake in the oven as suggested. Ovens, grills and hobs are all variable. For perfect results we recommend using a temperature probe and cooking to the recommended core temperature. Internal temperature 72°C