Dorset Sea Salt Oak Smoked Salt (100g)

Earthy yet delicate, this premium salt has had a long smoke over apple oak wood chips. Sprinkling the high-quality salt over eggs (cooked however you choose) or into a fresh ricotta or mozzarella salad gives a subtle, smokey dimension to your food. Harvested by hand in small batches on Chesil beach, Dorset Sea Salt is the best way to elevate any meal. Dorset Sea Salt marry both ancient and new production methods to preserve tradition and drive their low impact, ecological mission. The salts have a distinct mineral profile, so you only need to use two thirds of what you would normally, but can rely on them taking your food to the next level.