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Categories
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Best Sellers
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Chicken Wings (500g)
Great on the BBQ or in the oven with a spicy marinade and a crispy skin, these are guaranteed to be a favourite. We recommend baking Read More » -
Wild Venison Haunch Steaks, Pack of 2 (300g)
Our wild venison haunch steaks have a delicate, gamey taste and are a great alternative to beef fillet steak. Cut from the haunch, these are naturally Read More » -
Thick Sliced Smoked Ham (300g)
Our smoked roast ham joint is expertly cured by our butchery team using traditional methods and smoked on site. Cut from the hind leg, this joint Read More » -
Boneless Shoulder of Lamb in Thyme & Garlic (1.6kg)
This joint has been expertly boned by our butchery team before being marinated in thyme, garlic, seasoning and a splash of olive oil, allowing the cut Read More » -
Boned & Rolled Leg of Pork (2kg)
Our pork leg is a great option for those looking for a leaner roasting joint. Cut from the hind leg of our finest free range pork, Read More » -
3 Joint Chicken Wings (800g)
Our Three Joint Chicken Wings brings an extra boost of goodness to your meal. The drumette offers a meaty bite, the wingette provides a balance of Read More » -
Farmhouse Sausage Meat (454g)
Our gluten-free sausage meat is delicious and perfect for creating homemade stuffing, sausage rolls, meatballs or perhaps even trying your hand at some scotch eggs! It’s Read More » -
Village Maid’s Wigmore (180g)
A full-fat and semi-soft cheese with a white rind, Wigmore has an indulgent and creamy texture that is best enjoyed when fully mature and eaten at Read More » -
Unavailable – Oaked Smoked Gigha Halibut (100g)
Our Oak Smoked Gigha Halibut is smoked to order to ensure exceptional flavour. After careful selection and harvesting, the halibut is cured and rested for 24 Read More »
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