Edith’s Plain Pork Sausages, Pack of 24 (454g)

Inspired by our co-founder’s daughter Edith, a huge fan of our free-range sausages but not the more adventurous flavours, we developed our simplest ever banger in a miniature package. This mini sausage is all about the free-range pork, lightly seasoned to celebrate its natural flavour, kept bitesize and completely gluten free, just like all our sausages and burgers. As we’ve kept seasoning to a minimum, this plain pork sausage is delicious in all sorts of recipes – from mini toad in the hole and bangers and mash, to mini hot dogs or a spicy jambalaya. 24 sausages per pack. The majority of our free-range pork is reared by Simon Price in Sidbury, Devon. Allowing the pigs to grow slowly in a natural environment not only protects the welfare of our pigs, it also means exceptional tasting pork. All of our pork is hand-butchered to order and delivered fresh to your door. Our sausages are made with gluten-free ingredients.Inspired by our co-founder’s daughter Edith, a huge fan of our free-range sausages but not the more adventurous flavours, we developed our simplest ever banger in a miniature package. This mini sausage is all about the free-range pork, lightly seasoned to celebrate its natural flavour, kept bitesize and completely gluten free, just like all our sausages and burgers. As we’ve kept seasoning to a minimum, this plain pork sausage is delicious in all sorts of recipes – from mini toad in the hole and bangers and mash, to mini hot dogs or a spicy jambalaya. 24 sausages per pack. The majority of our free-range pork is reared by Simon Price in Sidbury, Devon. Allowing the pigs to grow slowly in a natural environment not only protects the welfare of our pigs, it also means exceptional tasting pork. All of our pork is hand-butchered to order and delivered fresh to your door. Our sausages are made with gluten-free ingredients.