Diced Steak (600g)
![](https://grassfedandfreerangemeat.co.uk/wp-content/uploads/2024/06/1111jpgfeedId90140k177f7c621bd2a90d1207f694f66125eedc38ce09.jpeg)
Our prime diced steak is cut from the hind quarter (predominantly the topside). The very best meat, this cut is lean and ideal for quick cooking methods. It makes great skewers and marinates really well too. Why not try an Asian-inspired marinade with teriyaki sauce, soy sauce, grated fresh ginger and garlic for a sweet dinner treat?