Diced Pork (454g)

Our prime diced pork is cut by our butcher, so all the hard work is done for you. Cut from the leg of our finest free-range pork, this cut is ideal for making kebabs or for slow-cooking in stews. Why not try making a goulash with this lovely cut? The majority of our free-range pork is reared by Simon Price in Sidbury, Devon. Allowing the pigs to grow slowly in a natural environment not only protects the welfare of our pigs, it also means exceptional tasting pork. All of our pork is hand-butchered to order and delivered fresh to your door.