Best Sellers

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  Pork Belly with Garlic & Fennel (520g)

  Our free-range pork belly has been cooked sous vide with the finest fresh ingredients such as honey, garlic, fennel seeds and thyme. Sous vide is a Read More »
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  Mature Cheddar Snaps (120g)

  Luxurious crisp Snaps, rich with butter and flavoured with Mature Cornish Cheddar, creating a wonderfully moreish snacking biscuit. These are great on their own or pair Read More »
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  Unavailable – Autumn/Winter Cheeseboard (1.065kg)

  With autumn on its way and the promise of cosy evenings ahead, we can’t wait to grab some crackers, grapes, and chutneys and dig in to Read More »
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  Traditional Belly of Pork (567g)

  Proportionately cut from the rib end of the belly, our traditional cut with bone-in from the rib end melts in the mouth when slow cooked and Read More »
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  Chalkstream Trout Fillets, Pack of 2 (260g)

  Our ChalkStream rainbow trout are slow grown over two years to produce lean, low-fat fish. The quality of the chalk stream water of the river Test Read More »
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  Lamb Loin Chops, Pack of 4 (480g)

  This meaty chop is cut from the waist of the lamb and is best served grilled or pan fried. Marinate in a mix of olive oil, Read More »
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  Salt-Aged Rib-Eye Steaks, Pack of 2 (396g)

  Our rib-eye steaks are one of the tastiest steaks going due to their heavy marbling. Hand-cut from the fore rib, we recommend cooking in a griddle Read More »
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  Boned & Rolled Loin of Pork (2kg)

  Our boneless pork loin joint is lean but topped with a generous layer of fat for that much-loved crackling. Cut from the loin, this joint has Read More »
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  Bavette Steaks, Pack of 2 (400g)

  Our bavette is a thrifty option for a versatile and flavoursome steak. Cut from the flank, it comes as a long steak which is best cooked Read More »