Best Sellers

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  Cornish Brie (200g)

  Cornish Brie has a mild and creamy flavor, complemented by a smooth, melting texture. Its distinctive hallmark is its buttery yellow hue. Made with cow’s milk Read More »
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  Wild Venison Haunch (907g)

  This joint is cut from the haunch and wrapped in pork caul fat to maintain moisture while cooking, making it a beautifully lean alternative to your Read More »
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  Dorset Sea Salt Oak Smoked Salt (100g)

  Earthy yet delicate, this premium salt has had a long smoke over apple oak wood chips. Sprinkling the high-quality salt over eggs (cooked however you choose) Read More »
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  Sweet Maple Aged Pickled Cucumbers (200g)

  Pickled in cider vinegar and aged with maple wood for two months, these sweet pickles have a satisfying crunch and semi-dry finish, making them a great Read More »
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  Steak Mince (300g)

  Our premium steak mince is cut from the well marbled steak section of the carcass, and is predominantly marbled chuck steak. This means that it is Read More »
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  Diced Scottish Salmon (300g)

  Our diced salmon is cut from our best-selling fillets. Perfect for adding to stir-fries, risottos, fish pies and stews, the sweet and delicate flavour of our Read More »
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  Ox Cheek (400g)

  Our ox cheek is one of the most delicious cuts going, even if we do say so ourselves. It’s had a recent resurgence in top restaurants Read More »
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  Bavette Steaks, Pack of 2 (400g)

  Our bavette is a thrifty option for a versatile and flavoursome steak. Cut from the flank, it comes as a long steak which is best cooked Read More »
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  Dorset Red Smoked Cheese (190g)

  Smokey and packed with flavour, our Dorset Red Cheese is a must try. Made in the same way they craft their traditional cheddar, using milk sourced Read More »