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Categories
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Best Sellers
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Single Ranch Steak (198g)
Cut from the corner cut topside, our grass fed ranch steaks are incredibly lean. They’re inexpensive and versatile, making them a staple in our fridge. Marinade Read More » -
Hot & Spicy Chicken Drumsticks (1kg)
Marinated in a spicy blend of garlic, chilli and paprika, these free-range Chicken Drumsticks are perfect for any summer spread. Juicy, tender with a little bit Read More » -
Family Pack of Beef Mince (600g)
Our best-selling beef mince (with approximately 10%-15% fat content) in a larger pack size. Coarse cut and with the same great flavour as our smaller packs, Read More » -
Free Range Bronze Frenchbeer Turkey (4-5kg)
Well-known for a rich flavour and tender, moist meat, our Bronze Turkeys are reared slowly on a whole food diet by John Malseed on his family’s Read More » -
Smoked Haddock Fillets, Pack of 2 (260g)
Our sustainably caught smoked haddock is sweet as well as smoky and a staple of British comfort food. It works very well with creamy sauces, particularly Read More » -
Salt-Aged Steak Strips (227g)
Our steak strips are tender and tasty and a great addition to those speedy suppers. Cut from dry-aged sirloin, rump, ribeye, fillet and denver steak meat, Read More » -
Lamb’s Kidneys (100g)
A low-cost cut, lambs’ kidneys are juicy and full of flavour. We like ours braised in a red wine sauce, but it’s delicious either grilled and Read More » -
Field & Flower Beef Wellington (1.1kg)
Our gold award-winning Beef Wellington is the perfect centrepiece. Combining butter-soft centre cut fillet with rich and earthy mushroom duxelles and chicken liver parfait, our welly Read More » -
Field & Flower Sausage Roll (230g)
This is, for us, the ultimate sausage roll. Lincolnshire sausage is encased generously in all-butter croissant pastry for extra flakiness with every bite. Our sausage roll Read More »
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