Grass Fed and Free Range Meat - Discover Exceptional Grass-Fed Beef, Free-Range Poultry, and Pasture-Raised Pork from Ethical Farms - Page 15

Grass Fed and Free Range Meat

Discover Exceptional Grass-Fed Beef, Free-Range Poultry, and Pasture-Raised Pork from Ethical Farms

New Products
- Triple Smoked Lardo Infused Black Pudding (500g)
  
  We have worked with Fruit Pig to make a fresh blood black pudding befitting the black label range, and are proud to present this specialist pud Read More »
- Piri Piri Chicken Wings (1kg)
  
  South Devon Chilli Farm founders Steve, Heather, Martin and Kaz understood from the beginning the delicate balance between heat and flavour. Their Piri Piri sauce is Read More »
- Field & Flower Beef Wellington (1.6kg)
  
  Our gold award-winning Beef Wellington is the perfect centrepiece. Combining butter-soft centre cut fillet with rich and earthy mushroom duxelles and chicken liver parfait, our welly Read More »
- Diced Braising Steak (500g)
  
  Our diced braising steak is a versatile cut that is great in stews, pies and casseroles. We use cuts from the chuck and flank, all harder-working Read More »
- Mediterranean Herb Chicken Drumsticks (500g)
  
  Seasoned with orgeano, garlic and paprika, our Mediterranean Herb Chicken Drumsticks are great for adding a burst of flavour to a weeknight meal or summer BBQ. Read More »
- Free Range Bronze Frenchbeer Turkey (6-7kg)
  
  Well-known for a rich flavour and tender, moist meat, our Bronze Turkeys are reared slowly on a whole food diet by John Malseed on his family’s Read More »
- Buffalo Mozzarella (100g)
  
  This creamy and delicious mozzarella is made onsite at Buffalicious’ West Country farm shop in Somerset. Their herd of around 250 water buffalo are slow reared Read More »
- Field & Flower Beef Burgers, Pack of 4 (454g)
  
  Our burgers are meaty and flavoursome. Keeping it simple with the seasoning, our grass-fed, free-range West Country beef does all the talking. Best grilled or BBQ’d, Read More »
- Beef Meatballs, Pack of 12 (320g)
  
  Our beef meatballs are made with our own unique special recipe. A real field&flower favourite, these meatballs are a versatile option and can be fried, baked Read More »
- Family Pack of Dry Cured Unsmoked Back Bacon (480g)
  
  Our family pack of unsmoked back bacon comes thick cut and packed full of flavour. Traditionally dry-cured, it comes from our finest free-range pork belly. And Read More »

Featured Products
- Smoked Haddock Fillets, Pack of 2 (260g)
  
  Our sustainably caught smoked haddock is sweet as well as smoky and a staple of British comfort food. It works very well with creamy sauces, particularly Read More »
- Salt-Aged Rib-Eye Steaks, Pack of 2 (396g)
  
  Our rib-eye steaks are one of the tastiest steaks going due to their heavy marbling. Hand-cut from the fore rib, we recommend cooking in a griddle Read More »
- Dry Cured Smoked Horseshoe Gammon (1kg)
  
  Our free-range British Gammon has been dry-cured and smoked by our Somerset butchers, resulting in the most deliciously sweet and tender meat. Cut from the hind Read More »
- Simple Dinners – Braised Lamb Shoulder (350g)
  
  Our sous vide Braised Lamb Shoulder has been slow cooked to perfection by our Somerset chefs and seasoned with salt and pepper. This tender and flavourful Read More »
- Pork, Sage & Caramelised Onion Stuffing Balls, Pack of 12 (340g)
  
  Our Pork Stuffing Balls are handmade with the finest-free-range pork and fresh herbs. This stuffing is enhanced with caramelised onion chutney for a sweet and savoury Read More »
- West Country Cheeseboard (1.065kg)
  
  Grab some of your favourite chutneys and pair them up with the best of the West, in this luxurious cheese board. Class tangy cheddar from Wookey Read More »
- Redcurrant Jelly (220g)
  
  This sweet, tangy and ruby-red jelly is a classic companion for roast lamb, game and pork pies. Grown on low bushes in open fields, the redcurrants Read More »
- Traditional Belly of Pork (1.5kg)
  
  Proportionately cut from the rib end of the belly, our traditional cut with bone-in from the rib end melts in the mouth when slow cooked and Read More »
- Peppered Smoked Mackerel Fillets, Pack of 3 (190g)
  
  Our sustainably caught mackerel fillets are rich in omega-3 and B vitamins. A beautiful, strong-tasting fish that pairs well with subtle, earthy flavours. A simple but Read More »
- Free Range Bronze Frenchbeer Turkey (4-5kg)
  
  Well-known for a rich flavour and tender, moist meat, our Bronze Turkeys are reared slowly on a whole food diet by John Malseed on his family’s Read More »

Categories

Best Sellers
- Pastrami Spiced Turkey Thigh in Pepper Gravy (450g)
  
  Sourced from free-range Bronze turkeys, known for their exceptional flavour and quality of meat, this juicy, skinless and boneless turkey thigh has been gently cooked for Read More »
- Skinless Chicken Breasts (360g)
  
  Our lean, free-range chicken breasts are a great way to get creative in the kitchen. Say goodbye to dry chicken as these are anything but! A Read More »
- Salt-Aged Côte de Boeuf (737g)
  
  Our côte de boeuf is a traditional slice of the rib of beef, with base and ‘chine’ bone removed, to make for easy cooking and carving. Read More »
- Whole Chicken with Giblets (1.75kg min)
  
  A customer favourite, our free-range Whole Chickens are juicy, tender and full of flavour. Share together with a classic roast or use as a versatile staple Read More »

Most Popular
- Shepton – Sweet & Smoky All Purpose Seasoning (200g)
  
  Great for adding to just about anything, our exclusive house rub has been developed in partnership with Tubby Tom’s. With a little spice and plenty of Read More »
- Simple Dinners – Diced Chicken Thigh (350g)
  
  Our Sous Vide diced chicken thigh has been lovingly prepared by our Somerset chefs and is the epitome of convenience. Although we do love marinating many Read More »
- Field & Flower Beef Burgers, Pack of 4 (454g)
  
  Our burgers are meaty and flavoursome. Keeping it simple with the seasoning, our grass-fed, free-range West Country beef does all the talking. Best grilled or BBQ’d, Read More »
- Scottish Smoked Salmon (200g)
  
  Our responsibly farmed Scottish smoked salmon is hand-cured and smoked at Brown & Forrest, a small family-run smokery, overlooking the Somerset Levels. Their master smokers Tim Read More »
- Chicken Wings (500g)
  
  Great on the BBQ or in the oven with a spicy marinade and a crispy skin, these are guaranteed to be a favourite. We recommend baking Read More »

Our Picks
- Beef Dripping (170g)
  
  Our Beef Dripping is a traditional cooking fat that adds great depth of flavour to soups, stews and most importantly, crispy roast potatoes. A by-product of Read More »
- Salmon Pâté with Lemon (125g)
  
  Rich with butter and paired with the classic combination of lemon and pepper, our decadent pâté adds a luxuriously light touch to either seaweed thins or Read More »
- Chicken Drumsticks (700g)
  
  Our free-range chicken drumsticks come with the skin on for great flavour and to keep the meat moist during cooking. They are a more thrifty alternative Read More »
- Barber’s Black Wax Farmhouse Cheddar Truckle (400g)
  
  Made with traditional starter cultures, West Country milk and age-old methods, Barber’s Farmhouse Mature Cheddar has PDO status (Protected Designation of Origin). Typically matured for up Read More »
- Lamb Mince (284g)
  
  Our coarse-cut lamb mince (20% fat content) is a versatile family favourite packed full of flavour. It’s also made using our finest free-range lamb. It can Read More »

Monthly Choice
- Pork Knuckle (500g)
  
  Our pork knuckle is an incredibly tender and flavourful joint when slow-roasted or braised. Cut from the lower leg of our finest free-range pork, this joint Read More »
- Dry Cured Smoked Back Bacon (240g)
  
  Our smoked back bacon comes thick cut and packed full of flavour. Traditionally dry-cured, it comes from our finest free-range pork belly. And it won’t shrink Read More »
- Pulled Pork Shawarma (540g)
  
  Making the perfect summertime dish, our Pulled Pork Shawarma is a popular Levantine recipe. With a unique spice blend including all spice, coriander and star anise, Read More »
- BBQ Chicken Drumsticks (1kg)
  
  Our free-range BBQ Chicken Drumsticks come marinated in our tangy, homemade BBQ sauce and are a great crowd-pleaser for impromptu summer gatherings. Grill on the BBQ Read More »
- Mini Silverside Roasting Joint (450g)
  
  Our mini silverside roasting joint is the perfect speedy midweek roast − ready in just 50 minutes! Cut from the hind quarter, this joint is best Read More »