BBQ Chicken Wings (500g) - Grass Fed and Free Range Meat

BBQ Chicken Wings (500g)

Covered in our homemade BBQ sauce, our BBQ Chicken Wings are the perfect balance between sweet and smoky. Great for grilling, roasting or air frying, these wings are an irresistible addition to any meal or gathering. Best enjoyed hot from the grill with spiced potato wedges. All our chicken is properly free-range, slow-grown and sourced from family run farms in England. Our commitment to exceptional welfare results in exceptional tasting chicken with incredible depth of flavour, texture and a delicate crispy finish.

BBQ Chicken Wings (500g)

Disclosure: This site contains affiliate links to products. We may receive a commission for purchases made through these links.

Categories

Best Sellers
- Skin-on Chicken Breasts (360g)
  
  Our lean, free-range chicken breasts are a great way to get creative in the kitchen. Say goodbye to dry chicken as these are anything but! A Read More »
- Cherry Bomb Pork Belly Chops (400g)
  
  Our Cherry Bomb Belly Pork combines the rich taste of our free-range pork with the sweet and smoky Tubby Tom’s Cherry Rub, which uses natural cherry Read More »
- Parmesan Thins (120g)
  
  Luxurious in every sense of the word, our crispy Parmesan Thins have been expertly hand made in small batches down in a Cornwall Bakehouse, to ensure Read More »
- Original Biltong (50g)
  
  Made with care and dedication, this award winning, small-batch crafted Biltong captures the essence of authentic South African flavour. Inyama Biltong produces authentic Biltong made from Read More »
- Salt-Aged Sirloin Steaks, Pack of 2 (396g)
  
  This is our most popular steak and it’s easy to see why. It’s juicy, rich, tender and full of fabulous marbling. We recommend cooking in a Read More »
- Free Range Bronze Frenchbeer Turkey (7-8kg)
  
  Well-known for a rich flavour and tender, moist meat, our Bronze Turkeys are reared slowly on a whole food diet by John Malseed on his family’s Read More »
- Wild Garlic Steak Sauce (140g)
  
  Infused with the bold flavor of wild garlic and a delicate balance of honey and mustard, this sauce is the perfect accompaniment to a range of Read More »
- Silverside Roasting Joint (1kg)
  
  Our silverside joint is the perfect slow-roast joint for those lazy Sunday lunches. Cut from the hind quarter, this joint is best suited to pot-roasting methods. Read More »
- Pork Hand & Spring (2kg)
  
  Our Pork Hand & Spring, also known as a ‘picnic ham’, is a fantastic economical cut for traditional roast pork. This joint is semi-boned, with bone Read More »

Most Popular
- Fen Farm’s Baron Bigod (250g)
  
  This British Brie-style cheese has a white bloomy rind, with a full and lasting creamy flavour. The cheese is typically ripened for at least 35 days Read More »
- Holy Trinity Cheeseboard
  
  Representing the classic three cheeses at the heart of any cheese board, we have a creamy Cornish Brie representing soft, a Simon Weaver blue for the Read More »
- Boneless Shoulder of Lamb in Thyme & Garlic (1.6kg)
  
  This joint has been expertly boned by our butchery team before being marinated in thyme, garlic, seasoning and a splash of olive oil, allowing the cut Read More »
- Dorset Dairy Strained Fat Free Natural Yoghurt (500g)
  
  A Fat Free Strained Yoghurt produced in Dorset, there are just two ingredients in this luxury yoghurt: milk and live cultures. Using three litres of fresh Read More »
- Pork & Sage Chipolatas (320g)
  
  Our pork and sage chipolatas are perfectly seasoned and a real treat. All our sausages are made with free-range pork and are hand-tied by our head Read More »

Our Picks
- Salt-Aged Single Sirloin Steak (283g)
  
  Our juicy, rich and tender sirloin, now packed as a single thick cut steak. Perfect for those evenings when you’re cooking for yourself, we recommend keeping Read More »
- Whole Fillet of Beef (1.5kg)
  
  Our whole beef fillet is a prized and elegant joint due to its tender and melt-in-the-mouth texture. The muscle does very little work, which is why Read More »
- Hot & Spicy Chicken Drumsticks (1kg)
  
  Marinated in a spicy blend of garlic, chilli and paprika, these free-range Chicken Drumsticks are perfect for any summer spread. Juicy, tender with a little bit Read More »
- Chalkstream Trout Fillets, Pack of 2 (260g)
  
  Our ChalkStream rainbow trout are slow grown over two years to produce lean, low-fat fish. The quality of the chalk stream water of the river Test Read More »
- Whole Fresh Gutted Mackerel (300-500g)
  
  Weather permitting, all of our fish is landed from Brixham day boats. We make sure that all of our fish is ranked 1-3 by the Marine Read More »

Monthly Choice
- Pork Belly with Garlic & Fennel (520g)
  
  Our free-range pork belly has been cooked sous vide with the finest fresh ingredients such as honey, garlic, fennel seeds and thyme. Sous vide is a Read More »
- Black Pepper & Sage Sausage Patties, Pack of 4 (340g)
  
  Our Pork Breakfast Patties make a delicious addition to a full English breakfast. Using the finest free-range pork and seasoned to perfection with black pepper and Read More »
- Bacon & Maple Scotch Egg (150g)
  
  Our bacon & maple syrup scotch egg is finished with extra syrup for a sweet hit that’s incredibly more-ish. Filled with only the finest pork and Read More »
- Tracklements’ Rosemary Jelly (220g)
  
  This Zingy Rosemary Jelly is brimming with fragrant fresh rosemary and sharpened with lemon juice. Beautiful with buttery spuds and perfect to cut through the richness Read More »
- Chimichurri Ranch Steak (186g)
  
  Read More »