Grass Fed and Free Range Meat - Discover Exceptional Grass-Fed Beef, Free-Range Poultry, and Pasture-Raised Pork from Ethical Farms - Page 3

Grass Fed and Free Range Meat

Discover Exceptional Grass-Fed Beef, Free-Range Poultry, and Pasture-Raised Pork from Ethical Farms

New Products
- Smoked Salmon Pâté (150g)
  
  Our traditional smoked salmon pate is blended with cream cheese, lemon juice and freshly chopped dill. Perfect served in sandwiches or on crackers with a slice Read More »
- Edith’s Plain Pork Sausages, Pack of 24 (454g)
  
  Allergen update: please see Ingredients under Additional Info Inspired by our co-founder’s daughter Edith, a huge fan of our free-range sausages but not the more adventurous Read More »
- Jerk Chicken Drumsticks (1kg)
  
  Juicy and succulent chicken drumsticks marinated in our new and improved homemade jerk rub. These pack a kick of chilli and are a welcome flavoursome addition Read More »
- Dorset Sea Salt Oak Smoked Salt (100g)
  
  Earthy yet delicate, this premium salt has had a long smoke over apple oak wood chips. Sprinkling the high-quality salt over eggs (cooked however you choose) Read More »
- Smooth Dijon Mustard (140g)
  
  This authentic French mustard is best with a juicy steak. Try it on the side of our sirloin or rump steaks, you won’t regret it. Based Read More »
- St Jude Raw Milk Soft Cheese (95g)
  
  St. Jude is a beautifully creamy cheese encased in a wrinkled rind. For the complete experience, enjoy both the rind and the cheese together. The flavours Read More »
- Lamb Loin Chops, Pack of 4 (480g)
  
  This meaty chop is cut from the waist of the lamb and is best served grilled or pan fried. Marinate in a mix of olive oil, Read More »
- Salt-Aged Heart of Rump (1.5kg)
  
  Our buttery soft Heart of Rump Roast has been salt-aged for 28 days, creating a nutty, tender roast that melts in the mouth after a long Read More »
- Dry Aged Chuck Steak (454g)
  
  Our chuck steak slice is the perfect piece of meat for breaking into large pieces to braise, or for slow cooking and shredding apart. We love Read More »
- Tracklements’ Sweet Onion Marmalade (345g)
  
  Perfect with pâté, cheese and pork sausages, this caramelised onion marmalade is something special. Based in the heart of Wiltshire, they lovingly create an award-winning range Read More »

Featured Products
- Black Bee Winter Honey (227g)
  
  Sourced from apiaries located on Salisbury Plain in Wiltshire the bees mainly forage on Ivy during early winter. This gives the honey a fresh, herbal and Read More »
- Whole Chicken with Giblets (1.75kg min)
  
  A customer favourite, our free-range Whole Chickens are juicy, tender and full of flavour. Share together with a classic roast or use as a versatile staple Read More »
- Sous Vide Sage & Caramelised Onion Easy Carve Turkey Breast (2.5kg)
  
  Our Sous Vide Turkey Breast couldn’t be easier to prepare. Slow-cooked by our Somerset Chefs and seasoned with sage and caramelised onion. Exceptionally moist and full-flavoured, Read More »
- Smoked Roasted Ham Joint (1kg)
  
  Our smoked roast ham joint is expertly cured by our butchery team using traditional methods and smoked on site. Cut from the hind leg, this joint Read More »
- White Lake’s Somerset Solstice (200g)
  
  A showstopping semi-soft cheese made from Guernsey cow’s milk, with a rind gently washed in Somerset cider brandy. Part of the Alex James cheese range, this Read More »
- Boned & Rolled Loin of Pork (4kg)
  
  Our boneless pork loin joint is lean but topped with a generous layer of fat for that much-loved crackling. Cut from the loin, this joint has Read More »
- Dorset Dairy Strained Fat Free Natural Yoghurt (500g)
  
  A Fat Free Strained Yoghurt produced in Dorset, there are just two ingredients in this luxury yoghurt: milk and live cultures. Using three litres of fresh Read More »
- Buffalo – Buffalo Hot Sauce (150ml)
  
  This is not just any Buffalo Hot Sauce. Perfected over the past 6 years and made using garlic and aged cayenne peppers, this is the ultimate Read More »
- Weston – Fennel & Sage Pork Seasoning (200g)
  
  A blend of aromatic herbs with peppery garlic and a hint of beetroot, our exclusive pork rub has been developed in partnership with Tubby Tom’s. Just Read More »
- Fen Farm’s Baron Bigod (250g)
  
  This British Brie-style cheese has a white bloomy rind, with a full and lasting creamy flavour. The cheese is typically ripened for at least 35 days Read More »

Categories

Best Sellers
- Parmesan Thins (120g)
  
  Luxurious in every sense of the word, our crispy Parmesan Thins have been expertly hand made in small batches down in a Cornwall Bakehouse, to ensure Read More »
- Minute Steaks, Pack of 2 (340g)
  
  Our minute steaks are a simple yet flavoursome option for a quick dinner. Cut from the rump, the marbling guarantees maximum flavour from these thin but Read More »
- Beef Short Ribs (1.5kg)
  
  Our beef short ribs (aka the ultimate caveman cut) are delightfully tender and melty when slow-cooked. Cut into racks from the rib, these are a truly Read More »
- Smoked Roasted Ham Joint (1kg)
  
  Our smoked roast ham joint is expertly cured by our butchery team using traditional methods and smoked on site. Cut from the hind leg, this joint Read More »

Most Popular
- Village Maid’s Wigmore (180g)
  
  A full-fat and semi-soft cheese with a white rind, Wigmore has an indulgent and creamy texture that is best enjoyed when fully mature and eaten at Read More »
- Mediterranean Herb Chicken Drumsticks (1kg)
  
  Our Mediterranean Herb Chicken Drumsticks are perfect for those looking for something a little different, marinated in orgeano, garlic and paprika these make an easy and Read More »
- Chopped Cooking Chorizo (80g)
  
  Crafted based on a traditional chorizo recipe, our Chopped Cooking Chorizo has been enhanced with the addition of crisp cider and the finest quality smoked paprika. Read More »
- Boned & Rolled Brisket (2kg)
  
  Brisket is a fantastic cut for adding rich, deep flavours to slow braises; and after a gentle, long cook its open-grained texture will yield to give Read More »
- Field & Flower Beef Burgers, Pack of 4 (454g)
  
  Our burgers are meaty and flavoursome. Keeping it simple with the seasoning, our grass-fed, free-range West Country beef does all the talking. Best grilled or BBQ’d, Read More »

Our Picks
- Diced Chicken Breast Fillet (400g)
  
  Our free range chicken pieces are from the breast. They are moist and tender and a great source of lean protein. Best suited to quick cooking Read More »
- Milky’s Halloumi (250g)
  
  A BBQ essential, this British made halloumi is produced from British cow’s and goat milk. With all the traditional and distinctive flavours of Cypriot Halloumi, this Read More »
- Salt-Aged Single Rib-Eye Steak (283g)
  
  Our flavoursome and well-marbled ribeye, now packed as a single thick cut steak. Perfect for those evenings when you’re cooking for yourself, we recommend serving with Read More »
- Traditional Loin of Pork (2.4kg)
  
  Our bone-in pork loin joint is lean but topped with a generous layer of fat for that much-loved crackling. Cut from the loin, it comes ready Read More »
- Tracklements’ Mint Sauce (150g)
  
  Freshly chopped mint, cider vinegar and lemon makes this mint sauce a cut above the rest. Serve with a roasted rack of lamb and watch it Read More »

Monthly Choice
- Fen Farm Raw Bungay Butter (200g)
  
  With traditional origins and made from raw milk from Montbeliarde and Friesian cows, Fen Farm Raw Butter has a superior taste and depth of flavour. To Read More »
- Wild Venison Medallions (200g)
  
  Cut from the back-strap of the animal, our Venison Medallions are butchered from what is commonly referred to as the Venison Canon. An extremely lean and Read More »
- Salt-Aged Boneless Rib Roast (3kg)
  
  Our rib roast, hand-rolled and tied by our head butcher, is a stunning joint. Cut from the centre of the rib, it has traditional marbling all Read More »
- Salt-Aged Chateaubriand (737g)
  
  Our chateaubriand is cut from the thickest end of the fillet and is an outstanding joint. With delicate marbling throughout, this cut it is best served Read More »
- Unavailable – Triple Cooked Chips (300g)
  
  These chips have been triple cooked for a perfect balance of crunch and fluffiness. The triple-cooking process ensures every chip has a crispy exterior with a Read More »