Grass Fed and Free Range Meat

Discover Exceptional Grass-Fed Beef, Free-Range Poultry, and Pasture-Raised Pork from Ethical Farms

New Products
- Pork Hand & Spring (2kg)
  
  Our Pork Hand & Spring, also known as a ‘picnic ham’, is a fantastic economical cut for traditional roast pork. This joint is semi-boned, with bone Read More »
- Chicken Thighs (600g)
  
  Our free-range Chicken Thighs come with the bone in and skin on, making them tender and juicy. The thigh is full of dark, succulent and tender Read More »
- Ox Cheek (400g)
  
  Our ox cheek is one of the most delicious cuts going, even if we do say so ourselves. It’s had a recent resurgence in top restaurants Read More »
- Family Pack of Dry Cured Unsmoked Back Bacon (480g)
  
  Our family pack of unsmoked back bacon comes thick cut and packed full of flavour. Traditionally dry-cured, it comes from our finest free-range pork belly. And Read More »
- Bacon & Maple Scotch Egg (150g)
  
  Our bacon & maple syrup scotch egg is finished with extra syrup for a sweet hit that’s incredibly more-ish. Filled with only the finest pork and Read More »
- Salt-Aged Côte de Boeuf (737g)
  
  Our côte de boeuf is a traditional slice of the rib of beef, with base and ‘chine’ bone removed, to make for easy cooking and carving. Read More »
- Mediterranean Herb Chicken Drumsticks (500g)
  
  Seasoned with orgeano, garlic and paprika, our Mediterranean Herb Chicken Drumsticks are great for adding a burst of flavour to a weeknight meal or summer BBQ. Read More »
- British Steak & Ale Pie (270g)
  
  Our traditional Steak and Ale Pie is made with 100% free-range British beef and locally brewed West Country ale. Packed with tender chunks of free-range beef Read More »
- Boneless Beef Shin (250g)
  
  Our beef shin is a great and inexpensive cut for slow-cooking. Cut from the back legs, it is fairly lean but has a good layer of Read More »
- Sliced Air Dried Duck Breast (60g)
  
  Each slice of tender free-range duck breast is lightly cured and expertly air-dried, resulting in a rich flavour that’s nothing short of fantastic. Whether enjoyed as Read More »

Featured Products
- Cumberland Sausages (384g)
  
  Allergen update: please see Ingredients under Additional Info Finished with flavours of thyme, nutmeg, pepper and sage, our Cumberland Sausages are a staple cut. Free-range and Read More »
- Sous Vide Sage & Caramelised Onion Easy Carve Turkey Breast (2.5kg)
  
  Our Sous Vide Turkey Breast couldn’t be easier to prepare. Slow-cooked by our Somerset Chefs and seasoned with sage and caramelised onion. Exceptionally moist and full-flavoured, Read More »
- Chicken Burgers, Pack of 4 (454g)
  
  Made using our free-range chicken thighs and fillet, our chicken burgers are minced as opposed to filleted. This keeps the meat juicy and flavourful, with aromatic Read More »
- Family Pack of Dry Cured Unsmoked Back Bacon (480g)
  
  Our family pack of unsmoked back bacon comes thick cut and packed full of flavour. Traditionally dry-cured, it comes from our finest free-range pork belly. And Read More »
- Field & Flower Unsalted Butter, Pack of 2 (500g)
  
  Our hand-churned butter is lovingly made in Somerset using the finest West Country Cream and nothing else. Perfect spread on hot toast or a fluffy jacket Read More »
- Traditional Belly of Pork (2.5kg)
  
  Proportionately cut from the rib end of the belly, our traditional cut with bone-in from the rib end melts in the mouth when slow cooked and Read More »
- British Steak & Ale Pie (270g)
  
  Our traditional Steak and Ale Pie is made with 100% free-range British beef and locally brewed West Country ale. Packed with tender chunks of free-range beef Read More »
- Farmhouse Sausage Meat (454g)
  
  Our gluten-free sausage meat is delicious and perfect for creating homemade stuffing, sausage rolls, meatballs or perhaps even trying your hand at some scotch eggs! It’s Read More »
- Pork Rillette (125g)
  
  Award-winning and full of flavour, our Cornish Charcuterie Pork Rillette pairs perfectly with a slice of sourdough and traditional Cornish cider. Poached in duck fat, lightly Read More »
- Steak Mince (300g)
  
  Our premium steak mince is cut from the well marbled steak section of the carcass, and is predominantly marbled chuck steak. This means that it is Read More »

Categories

Best Sellers
- Premium Fish Pie Mix (340g)
  
  Our responsibly caught fish pie mix is the perfect way to enjoy one of the nation’s favourite dishes. It come as a selection of our favourite Read More »
- Chopped Cooking Chorizo (80g)
  
  Crafted based on a traditional chorizo recipe, our Chopped Cooking Chorizo has been enhanced with the addition of crisp cider and the finest quality smoked paprika. Read More »
- Free Range Duck Breasts, Pack of 2 (450g)
  
  Our Free-Range Duck Breasts are a tender meat with a naturally sweet taste. They crisp up beautifully when pan-seared of grilled and deliver a flavour packed Read More »
- Salt-Aged Boneless Rib Roast (1.5kg)
  
  Our rib roast, hand-rolled and tied by our head butcher, is a stunning joint. Cut from the centre of the rib, it has traditional marbling all Read More »

Grass Fed and Free Range Meat

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