Best Sellers

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  Garlic & Rosemary Lamb Riblets (500g)

  Marinated in a unique rub from Tubby Toms and cut from the breast, our lamb riblets are flavoured with ingredients such as mustard, rosemary, lemon and Read More »
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  Boned & Rolled Loin of Pork (4kg)

  Our boneless pork loin joint is lean but topped with a generous layer of fat for that much-loved crackling. Cut from the loin, this joint has Read More »
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  Black Bee Spring Honey (227g)

  Spring honey is our soft set variety, foraged from rapeseed, hawthorn and plum blossom in Somerset, Yorkshire and Northamptonshire. This is a creamy honey with a Read More »
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  Triple Smoked Lardo Infused Black Pudding (500g)

  We have worked with Fruit Pig to make a fresh blood black pudding befitting the black label range, and are proud to present this specialist pud Read More »
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  Boned & Rolled Brisket (3kg)

  Brisket is a fantastic cut for adding rich, deep flavours to slow braises; and after a gentle, long cook its open-grained texture will yield to give Read More »
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  Edith’s Plain Pork Sausages, Pack of 24 (454g)

  Allergen update: please see Ingredients under Additional Info Inspired by our co-founder’s daughter Edith, a huge fan of our free-range sausages but not the more adventurous Read More »
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  Cranberry, Apple and Walnut Chutney (200g)

  Combining cranberry, apple and coarsely chopped walnuts, this delicious chutney will add a sweetness and texture to your cheeseboard, perfectly complementing washed rind and soft cheeses. Read More »
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  Salt-Aged Rolled Sirloin (3kg)

  Our rolled sirloin roast is a delicious and succulent joint which will serve as a special centrepiece for your Sunday roast. Cut from the loin, this Read More »
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  Carcass, Wings and Giblets, pack of 2 (1.3kg)

  Our carcass, wings and giblets pack includes two full chicken carcasses, two packs of giblets and four three joint chicken wings. We roast these off with Read More »