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Categories
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Best Sellers
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Traditional Leg of Lamb (2.4kg)
This juicy joint of lamb is perfect for roasting and one of the most popular choices for Sunday lunch, but that’s not all you can do Read More » -
Italian Fennel Sausages (384g)
Our pork and fennel sausages are wonderfully aromatic. As part of our premium sausage range, they are made using our finest free-range pork. The fennel adds Read More » -
Traditional Belly of Pork (2.5kg)
Proportionately cut from the rib end of the belly, our traditional cut with bone-in from the rib end melts in the mouth when slow cooked and Read More » -
Turkey Thigh Fillets with Sea Salt and Black Pepper (450g)
Known, with good reason, as the tastiest part of a turkey, our premium thighs are lean and easy to cook, making them ideal for a weeknight Read More » -
Family Pack of Thick Sliced Honey Glazed Ham (500g)
Our honey roast ham joint is expertly cured by our butchery team using traditional methods with a honey glaze which really brings out the natural sweetness Read More » -
Mango, Chilli & Lime Spatchcock Chicken (1.4kg)
Our succulent free range chicken has been marnated in a fresh blend of mango, chilli and lime to create a centrepiece packed with flavour.Our spatchcock chickens Read More » -
Cornish Sea Salt Thins (120g)
Perfectly salty, our Cornish Sea Salt Thins are the perfect addition to your cheese board. Crispy and thin, our tasty crackers pair perfectly with our Westcombe Read More » -
Bake at Home Pigs in Duvets, Pack of 9 (450g)
Allergen update: please see Ingredients under Additional Info Our free-range sausagemeat wrapped in golden puff pastry is now available year-round and are perfect for any occasion. Read More » -
Salt-Aged Steak Strips (227g)
Our steak strips are tender and tasty and a great addition to those speedy suppers. Cut from dry-aged sirloin, rump, ribeye, fillet and denver steak meat, Read More »
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