Turkish Spatchcock Chicken (900g)

Spatchcock chicken has the backbone removed so the bird can lie flat on the grill. The benefits to this are numerous. Your chicken will cook quicker, more evenly, and it tends to mean crispier skin too. Here we’ve paired it with an authentic Turkish style marinade courtesy of Elizabeth and Yüksel at The Kebab Club. This marinade balances sweet red peppers with punchy chilli and garlic, and smoky undertones of paprika. It tastes great with flatbreads and Turkish style yoghurt with cucumbers. We source our Turkish Cypriot marinade from The Kebab Club – the marriage of Elizabeth, a trained chef, and Yüksel, the son of a successful kebab shop owner. Together the team at The Kebab Club have created a fantastic small business that specialises in a range of bespoke marinades and sauces, showcasing the very best of Turkish cuisine.Spatchcock chicken has the backbone removed so the bird can lie flat on the grill. The benefits to this are numerous. Your chicken will cook quicker, more evenly, and it tends to mean crispier skin too. Here we’ve paired it with an authentic Turkish style marinade courtesy of Elizabeth and Yüksel at The Kebab Club. This marinade balances sweet red peppers with punchy chilli and garlic, and smoky undertones of paprika. It tastes great with flatbreads and Turkish style yoghurt with cucumbers. We source our Turkish Cypriot marinade from The Kebab Club – the marriage of Elizabeth, a trained chef, and Yüksel, the son of a successful kebab shop owner. Together the team at The Kebab Club have created a fantastic small business that specialises in a range of bespoke marinades and sauces, showcasing the very best of Turkish cuisine.