Silverside Roasting Joint (3kg)

Our silverside joint is the perfect slow-roast joint for those lazy Sunday lunches. Cut from the hind quarter, this joint is best suited to pot-roasting methods. We recommend cooking slowly and adding a small amount of stock or wine to the base of the pan to really bring out the flavours − you’ll be left with a delicious gravy base too.Our silverside joint is the perfect slow-roast joint for those lazy Sunday lunches. Cut from the hind quarter, this joint is best suited to pot-roasting methods. We recommend cooking slowly and adding a small amount of stock or wine to the base of the pan to really bring out the flavours − you’ll be left with a delicious gravy base too.